Monday, November 9, 2009

Success!

I did it. I made the famous Beef Bourginon dish yesterday. It was delicious. Very tasty. Well worth the effort.

I'm headed back home to my kitchen after spending 3 plus weeks in Sacramento with my daughter and her family, which includes my adorable 2 yr old granddaughter Calla and baby Kinsey who is a month old.

What to make next???

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