I did it. I made the famous Beef Bourginon dish yesterday. It was delicious. Very tasty. Well worth the effort.
I'm headed back home to my kitchen after spending 3 plus weeks in Sacramento with my daughter and her family, which includes my adorable 2 yr old granddaughter Calla and baby Kinsey who is a month old.
What to make next???
Monday, November 9, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment